One Fine Afternoon started in 2019 as a market stall with a borrowed 1 kg roaster. Today we roast about 120 kg a week in the back of our café on Walcot Street, Bath.
How we work
- We pay at least 30% above the Fairtrade minimum, and publish what we paid for every lot.
- We roast light to medium, so you taste the farm, not the roaster.
- Our bags are home-compostable and our deliveries go out by bike within Bath.
The team
Hannah roasts, Tom runs the café, and Priya teaches the Saturday classes. Say hello next time you are in.